Step 1

Preheat the oven to 385 degrees F

Step 2

Rinse off the mussels in cold water

Step 3

place the mussels in a baking pan

Step 4

In a bowl mix together the mayo, sirachi, lime and sugar

Step 5

Spoon a teaspoon or so onto each mussel

Step 6

sprinkle the tops with Parmesan cheese.

Step 7

Bake for 12 minutes You may want to turn the oven to broil for another minute or 2 to get the cheese nice and melted.  It should all be bubbly when you take it out.

Step 8

Remove from oven and plate

Step 9

add flying fish roe on top of each mussel if using

Step 10

Enjoy!