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ninja foodi butternut squash
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Ingredients
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Instructions
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Step 1
Turn your pot to saute. Add in Olive Oil, onions, and garlic. Cook until onions are translucent.
Step 2
Add in butternut squash, carrots, apple, & vegetable stock.
Step 3
Pressure cook for 12 minutes, then do a QUICK RELEASE.
Step 4
Add in heavy cream, cinnamon & nutmeg.
Step 5
Use an immersion blender until smooth.
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