Step 1

Mix the seasonings together and sprinkle over both sides of the chicken.

Step 2

Heat oil in large frying pan. Sauté chicken until browned on each side. Remove to a plate.

Step 3

Add peppers and onions with a little more oil. Sauté until onions are tender and translucent and peppers are softened. About 5 or 6 minutes.

Step 4

Add the mushrooms and sauté until browned then season with salt and pepper to taste.

Step 5

Add the chicken, crema, sour cream, and seasonings. Bring to a boil and simmer for 5-7 minutes or until chicken is cooked through and the sauce is thickened.

Step 6

Remove from heat and serve with fresh cilantro!