Osmanthus Flower Jelly 桂花糕

Name: Osmanthus Flower Jelly 桂花糕
Prep time: 30 min
Cook time: 4 h 20 min
Ingredients: silicon jelly mold; 1/2 oz agar agar strips 瓊脂 or agar agar powder, 13g; 3/4 cup rock sugar 冰糖, 150g; 5 1/2 cups water (more if you want more wobbly jelly); 2 tbsp dried osmanthus flowers 幹桂花; 2 tbsp dried wolfberries 杞子

www.thehongkongcookery.com

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Prep Time: 30

Cook Time: 260

Author : Ellen L.

Ingredients

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silicon jelly mold1/2 oz agar agar strips 瓊脂 or agar agar powder, 13 grams3/4 cup rock sugar 冰糖, 150 grams5 1/2 cups water (more if you want more wobbly jelly)2 tbsp dried osmanthus flowers 幹桂花2 tbsp dried wolfberries 杞子

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Instructions

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Step 1

JuliaSeptember 19, 2017 at 2:32 PMBeautiful jellies! ReplyDeleteRepliesEllen L.September 19, 2017 at 3:54 PMThanks Julia! ~ellenDeleteRepliesReplyReplyAnonymousSeptember 20, 2017 at 5:39 AMHow many jellies will this make?ReplyDeleteRepliesEllen L.September 20, 2017 at 4:21 PMOops, thanks for picking upon that. It should make around 18 small jellies. ~ellenDeleteRepliesReplyReplyAnonymousAugust 18, 2018 at 11:17 AMGreat post.ReplyDeleteRepliesEllen L.August 30, 2018 at 12:32 AMThanks!~ellenDeleteRepliesReplyReplyAnonymousSeptember 13, 2019 at 4:20 AMI tried using 13g agar powder but I think you meant 130g because it won't set.ReplyDeleteRepliesEllen L.September 15, 2019 at 4:08 PM13g is what I used, 130g would be way too much! If your jelly doesn't set, try adding a bit more of already dissolved agar agar in. ~ellenDeleteRepliesReplyReplyAnonymousSeptember 22, 2021 at 8:43 PMHow much liquid should I have at the end before pouring into the molds? ReplyDeleteRepliesReplyEllen L.September 24, 2021 at 3:34 PMI've never measured the amount after cooking. The important thing is to do the test that checks the amount of set or wobble. When it is to your satisfaction, stop cooking, and let cool a bit before pouring into molds. ~ellenReplyDeleteRepliesReply

Step 2

Ellen L.September 19, 2017 at 3:54 PMThanks Julia! ~ellenDeleteRepliesReplyReply

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Step 4

Ellen L.September 20, 2017 at 4:21 PMOops, thanks for picking upon that. It should make around 18 small jellies. ~ellenDeleteRepliesReplyReply

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Step 6

Ellen L.August 30, 2018 at 12:32 AMThanks!~ellenDeleteRepliesReplyReply

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Ellen L.September 15, 2019 at 4:08 PM13g is what I used, 130g would be way too much! If your jelly doesn't set, try adding a bit more of already dissolved agar agar in. ~ellenDeleteRepliesReplyReply

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