Step 1

Preheat the oven to 425 degrees

Step 2

Wash and peel the purple sweet potatoes.

Step 3

Then cut them up into bite-sized pieces.

Step 4

Add the oil, coriander, turmeric, smoked paprika, and chili flakes to a bowl and mix well.

Step 5

Then, add the cut-up purple sweet potato to this dish and toss well.

Step 6

Place the spiced purple sweet potatoes on a silpat-lined baking tray (or foil-lined baking tray).

Step 7

Bake at 425 degrees Fahrenheit (218 degrees Celsius) for 20 minutes.

Step 8

Remove from oven and season with salt and pepper to taste.

Step 9

Garnish with chopped-up fresh parsley and serve warm.