Oven Roasted Sweet Potatoes

Name: Oven Roasted Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 4 cups chopped peeled sweet potato; 1 sweet onions (such as Vidalia®), cut into wedges; 2 cloves garlic, sliced; 3 tablespoons olive oil; 1 tablespoon balsamic vinegar, or more to taste; 1 pinch salt and ground black pepper to taste

4.7

(276)

www.allrecipes.com

Your recipes

Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 4

Cost: $9.21 /serving

Author : CATICALIC

Ingredients

Remove All · Remove Spices · Remove Staples

4 cups chopped peeled sweet potato1 sweet onions (such as Vidalia®), cut into wedges2 cloves garlic, sliced3 tablespoons olive oil1 tablespoon balsamic vinegar, or more to taste1 pinch salt and ground black pepper to taste

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat oven to 425 degrees F (220 degrees C).

Step 2

Mix sweet potatoes, sweet onion, and garlic in a bowl. Drizzle olive oil over the mixture and toss to coat; pour into a shallow roasting pan.

Step 3

Roast sweet potato mixture in preheated oven, turning frequently, until the vegetables are soft and golden brown, 30 to 35 minutes. Drizzle balsamic vinegar over the vegetables; season with salt and pepper.