Name: Pasta Slaw
Prep time: 30 min
Cook time: 10 min
Ingredients: SALAD; 7 ounce(s) Ditalini pasta (salad macaroni, not elbow macaroni); 4 cup(s) cabbage, shredded (about 1 head); 1 medium onion, finely chopped; 2 - celery ribs, finely chopped; 1 medium cucumber, finely chopped; 1 - green bell pepper, finely chopped; 1 medium carrot, shredded; DRESSING; 1 1/3 cup(s) mayonnaise; 1/3 cup(s) sugar; 1/4 cup(s) apple cider vinegar; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) pepper

If pasta salad and coleslaw had a baby, this side salad would be the result. It's truly the best of both worlds. This cool and creamy salad is slightly sweet and tangy and full of texture. Cucumber and bell pepper add a touch of freshness and there's a little bite of onion. Once it sits, the flavors blend very well. A delicious side salad for any summer BBQ.

Pasta Slaw

SALAD

ounce(s) Ditalini pasta (salad macaroni, not elbow macaroni)

cup(s) cabbage, shredded (about 1 head)

onion,

celery ribs, finely chopped

cucumber,

green bell pepper, finely chopped

carrot,

DRESSING

mayonnaise

sugar

apple cider vinegar

teaspoon(s) salt

teaspoon(s) pepper

Pasta Slaw

Prep Time: 30 minutes

Cook Time: 10 minutes

Servings: 6

Author : Shelene Wilhelm @s914934

Ingredients

Instructions

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