Step 1

Preheat oven to 180 degrees Celsius and line baking try with baking paper

Step 2

Blend walnuts food processor until a fine crumb – place in mixing bowl and add finely diced onions

Step 3

Place drained chickpeas in food process until coarsely chopped – add to mixing bowl

Step 4

Add all other ingredients and stir with a fork until well combined.

Step 5

Press into burger patty size

Step 6

Place in oven and bake for 20 minutes, turning over when halfway through

Step 7

Serve when warm on favourite bread with usual burger condiments such as salad greens, sliced tomato, sliced beetroot, avocado etc