Step 1

Melt the peanut butter on a small plate until just slightly melted. Place the chopped peanut butter cups on another small plate. Dip the rim of the glass into the melted peanut butter to lightly coat and then dunk into the chopped peanut butter cups to decorate. This can be done right before pouring the cocktail into the glass or in advance.

Step 2

In a cocktail shaker with ice, pour in the peanut butter whiskey, dark chocolate liqueur and heavy cream. Shake to combine.

Step 3

Pour the cocktail into the prepared glass and enjoy!