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Export 6 ingredients for grocery delivery
Step 1
Line a 20 cm x 30 cm baking tray with non-stick baking paper.
Step 2
Crush biscuits in a food processor or blender until they resemble fine breadcrumbs.
Step 3
Place condensed milk, butter and peppermint chocolate into a saucepan and stir over low heat until melted. Alternatively, melt same ingredients in a glass bowl in the microwave.
Step 4
Add biscuit crumbs to the melted chocolate mixture, and mix until well combined.
Step 5
Press mixture into prepared pan.
Step 6
Melt cooking chocolate or choc bits and butter together in microwave. Stir until combined and pour over biscuit base.
Step 7
Chill in refrigerator until set.
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