Step 1

In a medium-sized saucepan, mix honey, apple cider vinegar, and hot sauce.

Step 2

Stir in crushed red pepper flakes, garlic powder, onion powder, cayenne pepper, and salt.

Step 3

Put the saucepan on medium heat and stir continuously until the mixture starts to simmer.

Step 4

Turn the heat down to low and let it simmer for about 10 minutes, stirring occasionally, until the sauce thickens slightly.

Step 5

Remove from heat and let the sauce cool.

Step 6

Pour the sauce into a container and make sure you keep it in the fridge.