Step 1

In a medium mixing bowl, add mayonnaise, lemon juice, and vegetable or olive oil. Whisk until smooth and creamy.

Step 2

Stir in chili sauce, ketchup, paprika, black pepper, onion powder, and prepared or dry mustard. Mix well to combine.

Step 3

Add Worcestershire sauce, hot sauce, and a finely minced garlic. Stir until all ingredients are fully incorporated.

Step 4

Taste the sauce and adjust the seasonings if needed, adding more hot sauce for extra spice or lemon juice for tanginess.

Step 5

Transfer the sauce to a sealed container and refrigerate for at least 30 minutes to let the flavors meld. Serve with your favorite dishes like chicken tenders, fries, or sandwiches.