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potato salad

www.wsj.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 20 minutes

Total: 20 minutes

Servings: 5

Cost: $3.57 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Bring a pot of water to a boil. Add eggs and boil 8 minutes. Transfer eggs to a bowl of ice water.

Step 2

Peel potatoes and cut into 1-inch pieces. Transfer to a pot, cover with cold salted water. Bring to a boil over medium-high heat and cook until tender but not falling apart, about 5 minutes. Drain and transfer to a mixing bowl.

Step 3

Quarter, core and thinly slice apple. Cube ham into ½-inch pieces. Peel eggs and crumble through a slotted spoon. Season with salt and pepper.

Step 4

Add apples, ham, vinegar, mayonnaise and half the eggs to potatoes. Use a rubber spatula to mix. Season with salt and pepper. Sprinkle on remaining eggs.