Pumpkin soup
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Cook Time: 60 minutes
Total: 60 minutes
Servings: 6
Ingredients
Export 6 ingredients for grocery delivery
Instructions
Step 1
Melt butter in large saucepan; cook onion and bacon, stirring, until onion softens. Stir in pumpkin and potato.
Step 2
Stir in stock, bring to a boil; simmer, uncovered, about 20 minutes or until pumpkin is soft.
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