Queso Fundido with Chorizo

Name: Queso Fundido with Chorizo
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: Vegetable oil, for oiling the baking dish; 6 ounces chorizo or spicy Italian sausage, casings removed; 1/4 cup chopped onion; 1 large clove garlic, minced; 2 cups grated Oaxaca or mozzarella cheese; 6 flour tortillas or soft tacos, warmed

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 5

Cost: $4.82 /serving

Author : Marcela Valladolid

chorizo sausage recipes appetizer

Ingredients

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Vegetable oil, for oiling the baking dish6 ounces chorizo or spicy Italian sausage, casings removed1/4 cup chopped onion1 large clove garlic, minced2 cups grated Oaxaca or mozzarella cheese6 flour tortillas or soft tacos, warmed

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Instructions

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Step 1

Preheat the oven to 425 degrees F. Oil a 3 or 4 cup ovenproof baking dish.

Step 2

In a dry medium skillet, saute the chorizo over medium-high heat until almost crisp. Remove the chorizo to a plate. Add the onions and garlic to the pan juices and cook until soft, about 5 minutes. Return the chorizo to the skillet with the onions and garlic and stir to combine.

Step 3

Put half of the cheese in the baking dish and sprinkle with half of the chorizo mixture. Repeat with the remaining cheese and chorizo mixture. Bake until the cheese is bubbling, about 20 minutes. Serve with flour tortillas for soft tacos.