Quinoa Huevos Rancheros Bowls
4.9
(10)
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Total: 30 minutes
Servings: 4
Ingredients
Export 9 ingredients for grocery delivery
Instructions
Step 1
Spoon quinoa and beans side by side into 4 bowls. Top with avocado, season with salt and squeeze lime juice over everything.
Step 2
Heat a large skillet over medium-low heat, spray with oil and cook eggs to your liking.
Step 3
Top each bowl with an egg, salsa verde, queso fresco and drizzle with sour cream. Finish with cilantro.
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