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Export 12 ingredients for grocery delivery
Step 1
firstly, in a large mixing bowl take ½ cup rava, ½ cup rice flour and ¼ cup maida.
Step 2
also add 1 tbsp curd, 1 tsp salt and 2½ cup water.
Step 3
whisk and mix well making sure there are no lumps.
Step 4
further add 1 chilli, 1 inch ginger, ½ tsp pepper, 1 tsp cumin, few curry leaves, 2 tbsp coriander and 1 onion.
Step 5
add 1½ cup water and prepare a watery consistency batter.
Step 6
rest the batter for 20 minutes making sure the rava has absorbed water.
Step 7
mix well making sure the batter is thin watery consistency.
Step 8
now carefully pour the dosa batter over very hot tawa.
Step 9
lower the flame and cook until the dosa turns golden and crisp.
Step 10
finally, fold the dosa and serve rava dosa immediately with tomato chutney or coconut chutney.
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