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Export 12 ingredients for grocery delivery
Step 1
In soup pot, saute onions and carrots in olive oil, until soft.
Step 2
Add garlic and roasted red bell peppers and sauté a couple more minutes.
Step 3
Add chipotle puree and spices and stir to combine.
Step 4
Add stock, tomatoes (undrained) and refried beans. Bring to boil while stirring to combine refried beans into the soup.
Step 5
Reduce heat, add black or pinto beans and continue to simmer for flavors to meld.
Step 6
You can eat right away if you’re in a hurry, or let it simmer 10-15 minutes (good time to make a salad or quesadilla!).
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