Roasted Asian Broccoli

Name: Roasted Asian Broccoli
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 4 cups broccoli; 2 tbsp low sodium soy sauce (or coconut aminos for GF, Paleo, Whole30); 1 tbsp sesame oil; 1 tbsp rice vinegar; 1/2 tsp garlic powder; 1/4 tsp ginger powder; 1/4 tsp red pepper flakes (optional)

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 4

Author : Kristen McCaffrey

kid friendly quick and easy

Ingredients

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Instructions

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Step 1

Preheat the oven to 400 degrees. Toss the broccoli with soy sauce, sesame oil, rice vinegar, garlic powder, ginger powder, and red pepper flakes if using. Lay out on a sheet pan in a single layer. Make sure not to overcrowd the pan for best results.

Step 2

Roast for 18-24 minutes or until the broccoli is beginning to get brown and crispy. Cooking time depends on the size of the florets.