Roasted Brussels Sprouts with Cranberries and Clementines

5.0

(4)

peasandcrayons.com
Your recipes

Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 6

Roasted Brussels Sprouts with Cranberries and Clementines

Ingredients

Remove All · Remove Spices · Remove Staples

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

First wash and trim your sprouts, removing the stem from the bottom as well as any leaves that look yellowed or a bit worse for wear. Next, choose your cooking method!

Step 2

Cut brussels sprouts in halves or quarters. Add to a sheet pan and drizzle with olive oil. Season with salt and pepper and roast for 30-35, until crisp on the outside and tender on the inside. Add the cranberries at the 15-20 minute mark, shaking the pan first to evenly roast the sprouts.

Step 3

Fill a pot or high-sided pan with 2 cups water and set to boil on the stove-top. This should be enough liquid but if you're using a deep pan or extra sprouts, you may want to double the amount of liquid. If you have orange juice on hand, I love replacing one cup of water with orange juice to infuse the sprouts with citrus flavor!

Step 4

Once it reaches a rolling boil, add the sprouts and blanch/boil for a just a few minutes until sprouts turn bright green and are tender enough to be pierced by a fork. You'll want them to "give" a little when pierced. I always slice one in half and taste test for tenderness. Plop the sprouts in a bowl of ice water to shock them and halt the cooking process then remove using a slotted spoon.

Step 5

When you're ready to eat, slice the brussels sprouts in half, heat up a pan with a little bit of your blood orange olive oil and a pinch of salt and saute until tender and warm. Since you blanched them first they're be green, gorgeous, and saute very quickly!

Step 6

If you choose blanching as your method, roast the berries while you blanch the sprouts! Simply drizzle them with a little oil and roast at 400 for 15 minutes.

Step 7

Whisk together your glaze (it'll resemble a sugary paste) and add to your veggies. For roasted veggies I just toss it all into a bowl and mix well. For the stovetop method, simply add it to the sauté pan and mix it all up while the veggies are still hot.

Step 8

Add in your orange segments and gently mix to distribute. Dive in while it's hot!

Top similar recipes

Quinoa Pilaf with Roasted Brussels Sprouts and Cranberries-image
trending256 views

Quinoa Pilaf with Roasted Brussels ...

balancedhealthstyles.com

30 minutes

Brussels Sprouts with Balsamic and Cranberries-image
trending194 views

Brussels Sprouts with Balsamic and ...

thepioneerwoman.com

5.0

(1)

30 minutes

Brussels Sprouts with Balsamic and Cranberries-image
trending178 views

Brussels Sprouts with Balsamic and ...

foodnetwork.com

4.3

(93)

30 minutes

Shredded Brussels sprouts with cranberries-image
trending310 views

Shredded Brussels sprouts with cran...

familyfoodonthetable.com

4.4

(5)

5 minutes

Brussels Sprouts with Bacon, Pecans, and Cranberries-image
trending692 views

Brussels Sprouts with Bacon, Pecans...

juliasalbum.com

5.0

(23)

30 minutes

Brussels Sprouts with Bacon, Pecans, and Cranberries-image
trending8 views

Brussels Sprouts with Bacon, Pecans...

juliasalbum.com

Roasted Brussels Sprouts With Balsamic Reduction &Amp; Cranberries-image
trending259 views

Roasted Brussels Sprouts With Balsa...

platingsandpairings.com

4.3

(37)

30 minutes

Balsamic Roasted Brussels Sprouts with Cranberries & Pecans-image
trending406 views

Balsamic Roasted Brussels Sprouts w...

cookieandkate.com

5.0

(27)

25 minutes

Maple Balsamic Brussels Sprouts and Cranberries-image
trending126 views

Maple Balsamic Brussels Sprouts and...

runninginaskirt.com

5.0

(6)

20 minutes

Roasted Brussels Sprouts and Squash with Dried Cranberries and Dijon Vinaigrette-image
trending815 views

Roasted Brussels Sprouts and Squash...

abeautifulplate.com

4.6

(179)

30 minutes

Roasted Brussels Sprouts and Cinnamon Butternut Squash with Pecans and Cranberries-image
trending579 views

Roasted Brussels Sprouts and Cinnam...

juliasalbum.com

5.0

(107)

20 minutes

Brussels Sprouts Salad with Cranberries & Dijon Dressing-image
trending62 views

Brussels Sprouts Salad with Cranber...

foodnetwork.com

4.4

(7)

20 minutes

Balsamic Glazed Caramelized Brussels Sprouts With Cranberries-image
trending63 views

Balsamic Glazed Caramelized Brussel...

allourway.com

5.0

(8)

30 minutes

Roasted Brussels Sprouts-image
trending222 views

Roasted Brussels Sprouts

foodnetwork.com

4.1

(7)

30 minutes

Roasted Brussels Sprouts-image
trending233 views

Roasted Brussels Sprouts

foodnetwork.com

4.7

(111)

40 minutes

Roasted Brussels Sprouts-image
trending1097 views

Roasted Brussels Sprouts

foodnetwork.com

40 minutes

Roasted Brussels Sprouts-image
trending653 views

Roasted Brussels Sprouts

budgetbytes.com

5.0

(1)

25 minutes

Roasted Brussels Sprouts-image
trending349 views

Roasted Brussels Sprouts

budgetbytes.com

Roasted Brussels Sprouts-image
trending415 views

Roasted Brussels Sprouts

allrecipes.com

4.6

(4.3k)

45 minutes