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Export 14 ingredients for grocery delivery
Step 1
Preheat the oven:- to 400°F (200°C).
Step 2
Prepare the tray:- Add cherry tomatoes, tomato paste, sliced onion, and the garlic bulb to a baking tray. Drizzle with olive oil and sprinkle with oregano, chili flakes, salt, and pepper. Toss gently to coat.
Step 3
Bake:- for 25–30 minutes until tomatoes are blistered and soft, and the garlic is roasted.
Step 4
Make the yogurt sauce: - In a bowl, combine the yogurt, sesame paste, parsley, lemon zest, lemon juice, salt, and pepper. Stir well and keep chilled.
Step 5
Finish the tomatoes:- Once roasted, squeeze the garlic cloves out of the bulb and stir them into the tomato mixture.
Step 6
Assemble:- Spread the yogurt on a plate, top with the roasted tomato mixture, garnish with parsley.
Step 7
Serve:- with toasted sourdough bread and enjoy!
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