Sausage and Cream Cheese Breakfast Casserole

Step 1

Preheat oven to 350ºF.

Step 2

Lightly spray a 9x13 pan with cooking spray. Unroll crescent rolls and press into the bottom of the 9x13 pan, pressing seams together to seal.

Step 3

Mix together cooked sausage, cream cheese and 1 cup shredded cheddar cheese. Spread mixture over crescent rolls. Whisk eggs, milk and pepper until well blended. Pour over sausage mixture. Top with remaining 1/2 cup of cheese.

Step 4

Bake 25-35 minutes or until center is set.