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Export 6 ingredients for grocery delivery
Step 1
In a large skillet cook the sausage.
Step 2
Add in flour, stir to coat the sausage and cook for about 2 minutes. Add in milk boulion and pepper. Simmer until thickened.
Step 3
Roll the biscuits into a small circle, then fill with about 1/4 cup gravy. Pinch up to middle to seal and place seam side down on a baking sheet. Repeat with remaining biscuits.
Step 4
Bake according to biscuit package.
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