Step 1

Preheat the oven and bake toast according to package directions.

Step 2

Heat a teaspoon of olive oil in a small saucepan and cook garlic for 30 second; until fragrant. Add tomato sauce and seasonings and bring to a boil. Reduce heat and simmer for 5-7 minutes. Stir in chicken and cook until heated through. Stir in half of cheeses until melted.

Step 3

Divide chicken mixture over two slice of cheese toast. Sprinkle remain cheese on top and place under the broiler for 2-3 minutes, or until cheese is melted.

Step 4

Garnish with fresh parsley or basil (if desired) top with another slice of toast and serve hot.