Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Cook linguine in a large pot of boiling salted water until al dente. Drain, return to pot, and set aside. In a small bowl, combine soy sauce, vinegar, ginger, sugar, and red-pepper flakes; set mixture aside.
Step 2
While pasta is cooking, heat oil in a large skillet over medium. Add shrimp and half the garlic; season with salt and pepper. Cook, tossing frequently, until shrimp are opaque throughout, 2 to 3 minutes. Transfer to a plate (reserve skillet).
Step 3
Place cabbage, remaining garlic, and 1/2 cup water in skillet. Cook, stirring occasionally, until cabbage is crisp-tender, 6 to 7 minutes. To pot with linguine, add cabbage, soy-sauce mixture, and shrimp; toss to combine. Serve, garnished with cilantro, if desired.
Your folders
eatingwell.com
5.0
(3)
Your folders
spendwithpennies.com
5.0
(23)
12 minutes
Your folders
momsdish.com
4.8
(1.7k)
20 minutes
Your folders
thekitchn.com
4.7
(3)
18 minutes
Your folders
runningtothekitchen.com
4.8
(43)
15 minutes
Your folders
dinneratthezoo.com
5.0
(9)
15 minutes
Your folders
allrecipes.com
4.0
(25)
10 minutes
Your folders
urbanblisslife.com
5.0
(48)
15 minutes
Your folders
urbanblisslife.com
Your folders
thepioneerwoman.com
Your folders
iamafoodblog.com
4.8
(37)
15 minutes
Your folders
mealprepmanual.com
4.6
(53)
20 minutes
Your folders
delish.com
3.5
(12)
Your folders
familyfreshmeals.com
5.0
(6)
15 minutes
Your folders
hipfoodiemom.com
5.0
(1)
15 minutes
Your folders
bakerbynature.com
5.0
(8)
15 minutes
Your folders
stylishcravings.com
15 minutes
Your folders
thereciperebel.com
5.0
(4)
15 minutes
Your folders
emilybites.com
4.7
(6)
20 minutes