Step 1

In a medium bowl, add the olive oil, minced garlic, dill, salt and pepper. Combine it together.

Step 2

Rub salmon with dill mixture.

Step 3

Spray inner pot generously with cooking spray or line with parchment paper.

Step 4

Add salmon to the inner pot. Top with extra dill mixture on each salmon then 2 lemon slices.

Step 5

Close the lid.

Step 6

Select SLOW COOK on high. Set the time to 2 hours. Press START.

Step 7

When the cooking time is done, press Cancel.

Step 8

Open the lid and take out salmon carefully.

Step 9

Serve the salmon immediately.