Slow Cooker Black Beans
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Prep Time: 5 minutes
Cook Time: 4 hours
Total: 4 hours, 5 minutes
Servings: 8
Author : Liz Thomson
Ingredients
Export 8 ingredients for grocery delivery
Instructions
Step 1
In a large slow cooker, add the black beans, onion, garlic, broth, water, cumin, oregano, and bay leaves. Stir to combine.
Step 2
Cook on high for 3 1/2-4 hours until the beans are tender.
Step 3
Discard the bay leaves and add lime juice and salt to taste.
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