Step 1

Combine the chicken, diced tomatoes and their juices, chicken broth, taco seasoning, black beans, corn, and salt in a slow cooker.

Step 2

Cover and cook on the LOW setting for 8 hours.

Step 3

Head up the brown rice and stir in the crock pot.

Step 4

Squeeze the fresh limes over on top.

Step 5

Spoon into bowls.

Step 6

Top with cheese, avocado, pico, cilantro, and any other toppings you would like.