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Export 1 ingredients for grocery delivery
Step 1
Turn your Traeger (or other smoker) on Smoke setting for 5 minutes with the lid open until a fire is established.
Step 2
Pour your salt onto a shallow pan or rimmed baking sheet in a fairly even and shallow layer.
Step 3
Place directly onto the grill grates and close the lid.
Step 4
Check after an hour to see if the desired amount of smoky flavour has been achieved.
Step 5
I recommend 2 hours of smoking for optimal results.
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