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spanish rice with salsa - the easiest spanish recipe recipe ever
5.0
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Prep Time: 2 minutes
Cook Time: 20 minutes
Total: 22 minutes
Servings: 4
Cost: $5.25 /serving
Author : Fox Valley Foodie
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Rinse rice in water to remove excess starch.
Step 2
Add rice to saucepan with water, salt, and salsa. Stir briefly and cover with a lid.
Step 3
Heat to a boil and then reduce to a simmer. Continue to simmer until the water is absorbed by rice.
Step 4
The Spanish rice is done when the rice is soft and the water has soaked fully into the rice and/or evaporated.
Step 5
Top with chopped cilantro.
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