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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 375 degrees F. Line a baking sheet with aluminum foil. The piece of foil should be big enough to fold over and seal the salmon completely.
Step 2
In a small glass bowl, add melted butter, onion powder, crushed red pepper, crushed red pepper, smoked paprika, garlic, salt, and pepper and dried parsley. Whisk together until everything is combined.
Step 3
Place salmon onto a prepared baking sheet.
Step 4
Pour the butter mixture over the salmon and spread it with a silicone basting brush or a spoon.
Step 5
Fold the sides of the foil over the salmon. Make sure it is well sealed so the sauce does not leak.
Step 6
Place into oven and bake until cooked for about 20-25 minutes. (Baking time may vary slightly due to the thickness of fish and the power of your oven.)
Step 7
Open the foil and broil the fish for 3-4 minutes. Please, be careful not to burn the fish.
Step 8
Remove from the oven and serve it with veggies, salad, rice, or quinoa.
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