Step 1

Preheat oven to 250F. Line a rimmed baking sheet with parchment paper.

Step 2

Place Saltines in a large mixing bowl.

Step 3

Melt butter over low heat in a saucepan.

Step 4

Add Ranch dressing, crushed red pepper flakes, onion powder, and garlic powder to the melted butter; stir to combined.

Step 5

Pour butter mixture over Saltines and toss gently to make sure all the crackers are coated.

Step 6

Transfer to the prepared baking sheet.

Step 7

Bake for 20 minutes, stirring every 5 minutes.

Step 8

Cool completely before serving and storing.