Step 1

Take a wok or frying pan. Heat cooking oil in it.

Step 2

When its hot add chopped garlic and let it caramalize.

Step 3

Add chopped onion and saute till it sweats and looks translucent.

Step 4

Add long beans ,salt and turmeric to the pan.Stir it once and close the lid for one minute.

Step 5

Remove the lid ,add red chili powder and tomato.

Step 6

Cover it again for one minute.

Step 7

Remove the lid once again. Mix the red chili sauce ,Cook on high medium flame.

Step 8

Cook the beans till they look little caramelized (they won't be very dry ,because of the tomato )

Step 9

Remove from the pan and serve with roti ,rice or just like that.

Step 10

Enjoy!!