Split Pea Soup (from food.com)

Step 1

Add the onion to a large non stick saucepan over medium low heat. Cook for about 5 minutes, stirring constantly until the onion is wilted and translucent.

Step 2

Add the garlic, stir and continue to cook for one minute.

Step 3

Stir in the split peas, seasonings, hot sauce and broth. Raise the heat to medium and bring to a boil.

Step 4

Reduce the heat, cover and simmer for about an hour until the soup is thick. Remove the cover and stir well before serving.