Strawberry-Banana Gelatin Salad

Name: Strawberry-Banana Gelatin Salad
Prep time: 20 min
Total time: 20 min
Ingredients: 1 package (6 ounces) strawberry gelatin; 1 cup boiling water; 2 packages (10 ounces each) frozen sweetened sliced strawberries, partially thawed; 1 can (20 ounces) crushed pineapple, drained; 1 cup mashed firm bananas (about 3 medium); 1/2 to 3/4 cup chopped walnuts; 2 cups sour cream; 2 teaspoons sugar; 1/2 teaspoon vanilla extract

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Prep Time: 20 minutes

Total: 20 minutes

Servings: 15

Author : Taste of Home

Ingredients

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1 package (6 ounces) strawberry gelatin1 cup boiling water2 packages (10 ounces each) frozen sweetened sliced strawberries, partially thawed1 can (20 ounces) crushed pineapple, drained1 cup mashed firm bananas (about 3 medium)1/2 to 3/4 cup chopped walnuts2 cups sour cream2 teaspoons sugar1/2 teaspoon vanilla extract

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Instructions

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Step 1

In a large bowl, dissolve gelatin in water. Stir in strawberries, pineapple, bananas and nuts. Pour half of the mixture into a 13-in. x 9-in. dish. Refrigerate for 1 hour or until set.

Step 2

Set the remaining gelatin mixture aside. Combine the sour cream, sugar and vanilla. Spread over the chilled gelatin. Spoon remaining gelatin mixture over top. Chill overnight.