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Recipe Saved
Recipe Saved
Prep Time: 30 minutes
Cook Time: 20 minutes
Total: 50 minutes
Servings: 12
Cost: $0.21 /serving
Author : Linda Loosli
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Instructions
Step 2
Place the pureed strawberries in a large pan with honey over medium heat. Bring to a boil and boil for 15-20 minutes, stirring constantly. Ladle/skim the “foam” off the jam and discard. Remove the pan from stove and stir in the lemon juice. Place pan in the refrigerator with a lid. Let the jam set up overnight. The next morning place the cooled jam in jars or plastic containers. Place in freezer.
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