Step 1

Use a whisk to combine the cream cheese, French dressing, and the sour cream until smooth.

Step 2

Add in the garlic powder and ranch salad dressing mix.

Step 3

Fold in the chopped bacon and the cheddar cheese with a spoon.

Step 4

Combine the green onions into the mix, making sure to reserve a few for the garnish.

Step 5

Refrigerate overnight so that the flavors can combine.

Step 6

When you are ready to serve, display on a plate with some buttery crackers like Ritz or Townhouse. Top with the green onions.