Step 1

Bring cold water to a rolling boil. Pour over the tea bag and steep for 3 to 4 minutes (the tea will be diluted by the melting ice, so you want it a little stronger than for hot tea).

Step 2

Remove tea bag and stir in sugar until dissolved.

Step 3

Fill two tall glasses with ice. Pour half of the hot tea in each ice-filled glass. Stir. Garnish with an orange wedge and serve immediately. Squeeze the orange wedge before drinking.