Thai Basil Ground Turkey

Name: Thai Basil Ground Turkey
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1.33 lb. 93% lean ground turkey; 1/2 onion, diced; 3 garlic cloves, minced; 1 tbsp. fresh ginger, minced; 2 tbsp. low sodium soy sauce (or coconut aminos); 2 tsp. Asian garlic chili paste (like sambal oelek); 1/2 cup Thai basil (loosely chopped); 1 lime, juice only

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(13)

www.slenderkitchen.com

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Author : Kristen McCaffrey

make ahead quick and easy stir fry

Ingredients

Remove All · Remove Spices · Remove Staples

1.33 lb. 93% lean ground turkey1/2 onion, diced3 garlic cloves, minced1 tbsp. fresh ginger, minced2 tbsp. low sodium soy sauce (or coconut aminos)2 tsp. Asian garlic chili paste (like sambal oelek)1/2 cup Thai basil (loosely chopped)1 lime, juice only

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Instructions

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Step 1

Add the turkey and onion to a hot nonstick skillet over medium high heat. Brown and break up the larger chunks as you go until no longer pink.

Step 2

Add in the garlic and ginger. Cook for 1-2 minutes until fragrant.

Step 3

Add the soy sauce, chili paste, and basil. (For a sweeter option, add 1-3 tsp. sugar as well) Cook for 30 seconds and remove from heat. Taste and season as needed with additional soy or chili sauce. Squeeze lime juice over top.