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Export 12 ingredients for grocery delivery
Step 1
Heat butter and oil in large skillet.
Step 2
Brown pork chops on both sides. Set aside.
Step 3
Combine soup, mushrooms, mustard, chicken broth, garlic, salt, basil and pepper in slow cooker.
Step 4
Add potatoes and onion, stirring to coat.
Step 5
Place pork chops on top of potato mixture.
Step 6
Cover and cook on Low 8 to 10 hours or on High 4 to 5 hours.
Step 7
Sprinkle with parsley.
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