Step 1

Preheat oven to 400 F.

Step 2

Add 1 cup of vegan feta cheese to the centre of a baking dish.

Step 3

Add tomatoes, olive oil, garlic, red pepper flakes, salt and pepper, with the vegan feta in the middle.

Step 4

Bake for 20-30 minutes until the feta is golden on top and the tomatoes are nicely roasted.

Step 5

Meanwhile, boil water and cook pasta according to package directions.

Step 6

When done, add approximately ⅓ cup of pasta water to feta and tomato dish and mix well.

Step 7

Add the pasta and additional pasta water if needed and mix until pasta is well coated.

Step 8

Serve.