The Edgy Veg Vegan Hollandaise Sauce Recipe Gingerbread Espresso Martini Recipe Vegan Pain Au Chocolat Recipe Beyond Meat Meatballs Recipe
5.0
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Prep Time: 10
Total: 10
Servings: 2
Author : The Edgy Veg
Ingredients
Remove All · Remove Spices · Remove Staples
Export 11 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Combine hot water and The Vegg yolk powder in a food processor.
Step 2
Mix until smooth, adding more water as necessary.
Step 3
Add in your lemon juice and mix to combine.
Step 4
Add salt, cayenne, and white pepper and blend until combined as well.
Step 5
Melt your butter in pan on medium-high until completely melted.
Step 6
Once your butter is melted, slowly add it to the ingredients on the food processor WHILE IT IS MIXING. Mix until combined.
Step 7
Check the taste and consistency of the sauce and adjust salt and lemon juice as necessary.