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tomato-basil baked fish

4.6

(5)

www.tasteofhome.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 2

Ingredients

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Instructions

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Step 1

Preheat oven to 400°. In a shallow bowl, combine lemon juice and oil. Add fish fillets; turn to coat. Place in a greased 9-in. pie plate. Sprinkle with half each of the basil, salt and pepper. Arrange tomatoes over top; sprinkle with cheese and remaining seasonings.

Step 2

Cover and bake until fish flakes easily with a fork, 10-12 minutes.