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turkey meatballs without eggs

www.allrecipes.com
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Prep Time: 15 minutes

Cook Time: 1 hours, 10 minutes

Total: 1 hours, 35 minutes

Servings: 4

Cost: $6.68 /serving

Ingredients

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Instructions

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Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Bring water and rice to a boil in a saucepan. Add butter, salt, pepper, poultry seasoning, garlic powder, and onion powder. Reduce heat to medium-low, cover, and simmer until rice is tender and water has been absorbed, 20 to 25 minutes. Let cool until easily handled, 10 to 15 minutes.

Step 3

Add ground turkey to cooled rice in a medium bowl; mix well.

Step 4

Roll the mixture into golf ball-sized meatballs and place on an ungreased cookie sheet.

Step 5

Bake in the preheated oven until no longer pink in the centers, about 45 minutes.