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vegan air fryer pasta chips

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Your Recipes

Prep Time: 15 minutes

Cook Time: 15 minutes

Total: 30 minutes

Servings: 2

Author : Kathy Hester

Ingredients

Remove All · Remove Spices · Remove Staples

2 cups dry whole wheat bow tie pasta (*use brown rice pasta to make it gluten-free)1 tbsp olive oil (**use aquafaba to coat to make oil-free)1 tbsp nutritional yeast1 1/2 tsp Italian Seasoning Blend1/2 tsp salt or salt substitute to taste

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Instructions

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Step 1

Cook the pasta for 1/2 the time called for on the package. Toss the drained pasta with the olive oil or aquafaba, nutritional yeast, Italian seasoning, and salt.

Step 2

Place about half of the mixture in your air fryer basket if yours is small; larger ones may be able to do cook in one batch.

Step 3

Cook on 390°F (200°C) for 5 minutes. Shake the basket and cook 3 to 5 minutes more or until crunchy.