Vegan Greek Dressing

Name: Vegan Greek Dressing
Total time: 10 min
Ingredients: ⅓ C olive oil; ⅓ C red wine vinegar; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon dry oregano; 1 teaspoon dry basil; ½ teaspoon salt; ¼ teaspoon black pepper

lettucevegout.com

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Total: 10

Servings: 6

Ingredients

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Instructions

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Step 1

Add all the ingredients to a small bowl or jar.

Step 2

If using a bowl, whisk everything together until well combined. If using a jar, tighten the lid and shake to combine your ingredients.

Step 3

Serve the dressing over any salad ingredients you like! It’s also a great sauce for cold pasta salads or to toss on veggies before roasting or grilling them!