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vegan shamrock shake

5.0

(4)

instantveg.com
Your Recipes

Prep Time: 5 minutes

Total: 125 minutes

Servings: 2

Cost: $5.08 /serving

Ingredients

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Instructions

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Step 1

Whisk the aquafaba with an elecric mixer until it forms soft peaks.

Step 2

Slowly mix in the coconut milk, mint extract, and sugar.

Step 3

Freeze mixture for at least 2 hours.

Step 4

Scoop the mint ice cream into a blender or food processor and combine with 2 cups plant based milk.

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