Hi, I'm Parker 👋, developer of Recipe Cart.
Check out my other project- Vaia Vegan Proteins

vegan shamrock shake



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Prep Time: 5 minutes

Total: 125 minutes

Servings: 2

Cost: $5.08 /serving


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Step 1

Whisk the aquafaba with an elecric mixer until it forms soft peaks.

Step 2

Slowly mix in the coconut milk, mint extract, and sugar.

Step 3

Freeze mixture for at least 2 hours.

Step 4

Scoop the mint ice cream into a blender or food processor and combine with 2 cups plant based milk.

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