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Export 1 ingredients for grocery delivery
Step 1
Rinse the rice in a sieve three times, or until the water runs clear.
Step 2
Add the water and salt to a saucepan and bring to a boil over high heat.
Step 3
Add the rice and stir, letting the water come to a boil again.
Step 4
Place the lid on the saucepan and lower the heat to a simmer. Simmer for 18 minutes.
Step 5
Turn off the heat and let the rice steam for 5 minutes.
Step 6
Fluff the rice with a fork.
Step 7
Enjoy!
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