5.0
(5)
Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
In a small bowl mix together the sauce ingredients: soy sauce, oyster sauce, sesame oil, and white pepper. Set aside.
Step 2
Bring a large pot of water to a boil. Boil the noodles for 3 minutes. Drain and set aside.
Step 3
In a large pan, saute the mushrooms for a few minutes. Add the garlic and the white part of the green onions. Saute until the garlic is golden.
Step 4
Add the drained noodles into the pan. Cook for another minute until everything is combined.
Step 5
Pour the sauce mixture evenly over the noodles. Give it a good mix and stir (try not to break the noodles).
Step 6
Add the green parts of the green onions. Cook for another minute.
Step 7
Slide the finished noodles onto a plate. Ready to eat!
Your folders
redhousespice.com
5.0
(10)
10 minutes
Your folders
en.wikipedia.org
Your folders
lydiasflexitariankitchen.com
Your folders
foodandwine.com
5.0
(6.2k)
Your folders
thekitchn.com
Your folders
holycowvegan.net
5.0
(7)
20 minutes
Your folders
tasteasianfood.com
5.0
(1)
15 minutes
Your folders
epicurious.com
4.0
(1)
Your folders
recipetineats.com
5.0
(29)
7 minutes
Your folders
iheartnaptime.net
5.0
(5)
20 minutes
Your folders
mingleseasoning.com
5.0
(6)
30 minutes
Your folders
allrecipes.com
4.5
(312)
25 minutes
Your folders
recipetineats.com
Your folders
foodnetwork.com
4.8
(127)
15 minutes
Your folders
recipetineats.com
Your folders
eatingwell.com
Your folders
tiffycooks.com
4.5
(2)
30 minutes
Your folders
print.grow.me
Your folders
cookingforpeanuts.com
5.0
(10)