blueberry dump cake

Have you heard of blueberry dump cake? It's a super easy and delicious way to do blueberry cobbler with cake mix, blueberries and butter! This blueberry cobbler dump cake is perfect for when you need a quick &amp; easy dessert.

Blueberry Cobbler Dump Cake

(16 oz.) pkg., frozen blueberries (or 4 heaping cups)

(16.25 oz.) cake mix, white or yellow

(1 stick) butter, melted

Preheat oven to 350 degrees.

In a medium baking dish or 9x9" pan...

In a medium baking dish or 9x9" pan or baking dish, add the blueberries to the bottom of the pan.

To a mixing bowl, add the cake mix....

To a mixing bowl, add the cake mix. Pour the melted butter on to the cake mix, and stir together with a fork. Mixture will be crumbly and gravel-like.

Evenly top the blueberries with the cake mix...

Evenly top the blueberries with the cake mix crumbles. Bake the dump cake for 30-33 minutes or until golden brown.

Remove from oven and let cobbler cool slightly...

Remove from oven and let cobbler cool slightly before serving.

Enjoy with vanilla ice cream, if desired.

This easy Blueberry Lemon Dump Cake is the best dessert recipe and made with only 5 ingredients! Fresh blueberries with pops of citrus and a rich, buttery topping--all baked up using only one dish. So simple and perfect with a scoop of ice cream!

Blueberry Lemon Dump Cake

blueberries

sugar

c butter (plus 1-2 T more if needed)

cake

lemon

Preheat oven to 350°F.&nbsp;

In a greased 9x13 baking pan, toss together sugar, blueberries and 1 tsp lemon zest. Spread out evenly into the pan.&nbsp;

Pour cake mix over top of the berries to cover completely. Sprinkle the other 1 1/2 teaspoon of lemon zest (can always use a bit more if desired!) over top of the cake mix and using a spoon or your fingers try to gently incorporate it into the cake mix.

Slice the butter thin, into about 1/4 in thick pieces and spread evenly all over the cake mix. Place in the oven and bake for about 45-55 minutes or until bubbly and to the desired brown color.

Remove and allow to cool. Serve warm with a big scoop of vanilla ice cream. Refrigerate leftovers for up to 5 days.

This delicious Blueberry Dump Cake Recipe is made with only 5 ingredients and is the most amazing buttery, decadent blueberry dessert ever!  Sweet Blueberry pie filling topped with a crunchy buttery cake topping, severd with a scoop of vanilla ice cream. What's not to love?

Best Blueberry Dump Cake Recipe

yellow cake mix

(20 oz) can of crushed pineapple, drained

coconut (optional)

butter

Spread the can of blueberry pie filling at the bottom of a  9.5 x 13 cake pan/pyrex dish (or similar size-but no bigger.)

Spread crushed pineapple over pie filling and top with shredded coconut and 3/4 of the fresh blueberries.

Evenly sprinkle the dry cake mix over the top of the fruit.

Thinly slice the butter sticks and place the sliced butter pieces over the dry cake mix. (you can melt the butter and drizzle it too, but I have found the results are best by slicing the butter.)

Sprinkle the rest of the fresh blueberries on top of the cake mix.

Bake for 40 to 45 minutes or until the cake topping is golden brown.

I used to make this years ago. You can use any kind of fruit. My fave is peach. Its so easy. You can throw it together and its always a hit. I made the blueberry today for a brunch.

This was delicious!! So easy to make and everyone loved it.

Looks absolutely delicious! Can't wait to try it!

My husband isn’t a sweets eater but this is one of his favorites! He requests it pretty often!! Trying it out with some fresh dewberries today!

First dump cake recipe I’ve used where the cake batter actually baked! No cake “powder” still in the dish. For a lil punch, I added a little bit of leftover streusel topping I had from another dish, over the top of this recipe...but just a handful. Turned out wonderful. Thank you for finally getting a dump cake right!

made this for the church pot luck and 4 different people asked for the recipe!

I love cherry dump cake. I've made it since I was a kid. Recently I decided to change it up with apples and white cake mix... YUM! I just bought blueberry filling (and strawberry), and was looking around to see what else I could add. Coconut? Love it. I am super excited to try this! Thanks!

Thank you for the recipe! My MIL lost her beloved dog suddenly this morning ( heart issues). She wanted to bury him on our property, so I was rushing to put together a meal for 7 so we could have a proper meal afterwards. This dump cake was a great comfort food option with only a quick trip to the store, and everyone enjoyed it very much. Definitely a keeper.

I tried this out for church lunch.  Everyone loved it!  Asked me to bring it again.  Thanks for this delicious recipe.

Great tip! I do think the walmart one just had more of a "can" taste.

All I can say is have mercy!! Serve warm with ice cream, there will be a moment of silence at the dinner table

I made this for a church group and it was devoured.  The hardest part of a dump cake is slicing the butter pats but the result is fantistic!

https://content.jwplatform.com/videos/1mOfNSob.mp4

Best Blueberry Dump Cake

Blueberry Crunch Dump Cake is an easy dessert with fresh blueberries, crushed pineapple, and pecans.

Blueberry Crunch Dump Cake

(20 oz.) can crushed pineapple

butter, melted

pecans

Preheat oven to 350º F.

Lightly grease a 9x13 baking ban with cooking...

Lightly grease a 9x13 baking ban with cooking spray.

Spread undrained pineapple in the bottom of the...

Spread undrained pineapple in the bottom of the pan. Sprinkle blueberries over pineapple. Sprinkle 3/4 cup of sugar over the blueberries. Spread dry cake mix evenly over the sugar.

Drizzle melted butter over the cake mix. Top...

Drizzle melted butter over the cake mix. Top with nuts and 1/4 cup sugar.

Bake for approximately 40-45 minutes or until the...

Bake for approximately 40-45 minutes or until the top is golden brown.

Use fresh or frozen blueberries and a box of lemon cake mix to make lemon blueberry dump cake! It tastes just like a homemade cobbler. No mixing or additional bowls needed for this dump cake with blueberries.

Lemon Blueberry Dump Cake

blueberries (do not thaw if frozen)

lemon cake mix lemon

unsalted butter (melted (1 cup))

Preheat the oven to 350º F.

Spray a 9x13 inch pan with non-stick cooking spray. Add 2 cups of blueberries to the bottom of the pan. Sprinkle the sugar and the lemon zest over the blueberries.

Top 5 blueberry dump cake recipes from across the web

The most viewed blueberry dump cake recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Blueberry Cobbler Dump Cake

Blueberry Lemon Dump Cake

Best Blueberry Dump Cake Recipe

Blueberry Crunch Dump Cake

Lemon Blueberry Dump Cake

Top 5 blueberry dump cake recipes from across the web

The most viewed blueberry dump cake recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Blueberry Cobbler Dump Cake

Blueberry Lemon Dump Cake

Best Blueberry Dump Cake Recipe

Blueberry Crunch Dump Cake

Lemon Blueberry Dump Cake

The most viewed blueberry dump cake recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine